The Senegalese stew, which works well with any mix of vegetables and proteins, is one of Yewande Komolafe’s favorite seasonal comforts.
By BY YEWANDE KOMOLAFE from NYT Food https://ift.tt/y93JCEn
Maafé Is the Versatile, Warming Stew You Should Be Making This Fall
Cooking and Cookbooks, Soups, Vegetables
The Senegalese stew, which works well with any mix of vegetables and proteins, is one of Yewande Komolafe’s favorite seasonal comforts.
By BY YEWANDE KOMOLAFE from NYT Food https://ift.tt/y93JCEn
The Senegalese stew, which works well with any mix of vegetables and proteins, is one of Yewande Komolafe’s favorite seasonal comforts.
By BY YEWANDE KOMOLAFE from NYT Food https://ift.tt/y93JCEn
Posted by Rishav Kumar
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